Chef's Favorites

Four deep-fried, rolled corn tortillas, filled with chicken, served with lettuce, topped with guacamole, sour cream and a tomato slice. Served with a side of rice.

Thinly-sliced steak covered with our special homemade red chile sauce and served with rice, beans, tortillas and choice of tossed or guacamole salad.

marinated chunks of pork served with rice, beans, guacamole salad and tortillas.

Chalupa, chile relleno, enchilada, beef taco, burrito, rice and refried beans.

Fried tortilla chips cooked and blended with your choice of chicken or beef tips and ranchero sauce. Topped with a side of rice and a sour cream salad.

Two poblano peppers stuffed with cheese or choice of beefor chicken with cheese. Topped with ranchero sauce and served with rice, beans and tortillas.

Strips of chicken cooked in our savory mole sauce. Served with rice, beans and tortillas.